Post

Slow Cooker Baby Back Ribs

Time

~9 Hours

Ingredients

  • 1 rack of baby back pork ribs
  • 1 TBSP Splenda
  • 1 tsp chili powder (or more if you like it spicy)
  • 1 TBSP garlic powder
  • 2 tsp celery seed
  • 1 TBSP onion powder
  • 1 TBSP dried oregano
  • 2 tsp cajun seasoning
  • 1 tsp black pepper
  • 1/4 cup Low Carb BBQ Sauce

Instructions

Slice rack of ribs into 2 or 4 sections to fit in crockpot. Mix all dry seasonings together. Press dry rub mixture into ribs. Cook in crockpot on low for 6 hours (more is ok if you can't get to it until you return from work). Baste tops of ribs with BBQ sauce. Cook on low for another 2-3 hours (less time is fine if needed).

This post is licensed under CC BY 4.0 by the author.